So the title doesn’t sound too low calorie…but I adapted the recipe from cooking light, so I promise its not too bad! Although it taste like its bad, because its SO good! Cook fettucini according to package directions, omitting salt and fat. Drain in a colander over a bowl, reserving Read More ...
This Recipe for Alfredo Sauce is an Official Olive Garden recipe. The cheese mix will give an enjoyable flavor close to classic but slightly different from your usual experience, while the egg yolk and cream/milk combination is sure to bring you warm texture for your pure enjoyment… This recipe is Read More ...
Simple, bursting with flavor and not shy on the calories, a definite must for the Fettucini Alfredo! This recipe is an Olive Garden original from original but secret sources! This Fettuccine Alfredo is about classic flavor, with a kick. You can play with the cayenne pepper if you like your pasta Read More ...
Fettucini Alfredo is like macaroni and cheese for adults. It’s rich, creamy taste and hearty consistency takes us back to the macaroni and cheese mom made for us as a kid, making it one of the ultimate “comfort foods.” Unfortunately, traditional Fettucini Alfredo isn’t much healthier than mom’s mac and Read More ...
If you are going to be responsible for feeding a crowd, pasta dishes are often a good direction to go because it is very easy to make a bigger batch at once compared to other recipes. If you want to serve a pasta dish with a cheesy, creamy sauce over Read More ...
Bring a large pot of water to boil for cooking the pasta. While you are waiting, cook the chicken breasts. Heat the oil in a skillet over medium high heat. Season both sides of the chicken breast halves with salt and pepper. Add to the skillet and cook until brown Read More ...
This truly original recipe combines Italian, a little Mexican and Creole. Heat a large cast iron skillet or frying pan over high heat on your grill. Add andouille sausage and sauté a few minutes, til lightly blackened. Add onion and bell pepper and sauté til crisp tender, 3 to 4 Read More ...
This Recipe for Alfredo Sauce is an Official Olive Garden recipe. The cheese mix will give an enjoyable flavor close to classic but slightly different from your usual experience, while the egg yolk and cream/milk combination is sure to bring you warm texture for your pure enjoyment… Cooking Directions HEAT Read More ...
A delicious alternative to a usually heavy sauce. This recipe will remove remove your guilt while offering you a really creamy sauce… without cream! Directions: 1. Put milk, cream cheese, flour, and salt into a blender. Process until smooth and set aside. 2. In non-stick sauce pan, melt butter on Read More ...
There is just something about a bowl of creamy Fettuccine Alfredo that makes my mouth water. In this recipe, the cream, the butter, the two cheeses and the faint hint of garlic make a wonderful sauce that perfectly coats the pasta. Now this isn’t a light dish, but you need Read More ...
