Delicate strands of saffron are paired with a creamy Alfredo sauce for an upscale entrée that is sure to please. STEAM clams with wine and garlic in covered, medium saucepan over medium-high heat for about 5 minutes or until clams open. Drain clams, reserving 1/2 cup cooking liquid. HEAT sauce,   Read More ...

Treat yourself to a truly indulgent meal. Rich Fettucini Alfredo, avocado and shrimp blended to creamy perfection. Serve with warm garlic bread right out of the oven and a prepared salad for a meal you won’t forget. MELT butter in large skillet. Add olive oil and garlic and cook for   Read More ...

Directions Heat oil in large, heavy skillet over moderate heat 2 minutes. Add mushrooms, onion, garlic, marjoram, thyme, and pepper and cook, stirring often, until the juice released from the mushrooms evaporates, about 5 minutes. Add chicken, alfredo sauce, and wine; adjust heat so mixture bubbles gently, then cook, stirring   Read More ...

Complete fettucini meal recipe… Even better with fresh fettucini pasta… Heat olive oil in a large non-stick skillet Add salmon to pan and lightly brown on one side, turn over Add chicken broth, white wine, zest and lemon juice, and rosemary to pan and simmer until the liquid evaporates by   Read More ...

This truly original recipe combines Italian, a little Mexican and Creole. Heat a large cast iron skillet or frying pan over high heat on your grill. Add andouille sausage and sauté a few minutes, til lightly blackened. Add onion and bell pepper and sauté til crisp tender, 3 to 4   Read More ...